TACOS & TOSTADAS

Slow Confit Duck Tacos Served with Green Sauce and Pico de Gallo as “Michoacán” Style.

Deep fried tacos filled with marinated wild mushrooms, served with cashew cream, almond cheese and guacamolada sauce

Homemade Tacos Stuffed with Crispy Fresh Shrimp, Coleslaw, Coriander, served with Homemade Chipotle Sauce, Pico de Gallo and Lemon.

Marinated Oyster Mushroom Pan Fried and Served With Grilled Pineapple, Coriander and Handmade Corn Tortilla. ( Vegan, Gluten-Free)

Crispy Corn Tortilla Stuffed with Fresh Snook Fish and Pico de Gallo.

Oaxaca Cheese Tacos with Grilled Shrimps and Roasted Peppers.